Contents
National Deviled Egg Day is celebrated every year on November 2 to savor the delicious taste of deviled eggs with family and friends. Deviled eggs are a popular party food or snack made from boiled eggs and served cold. The yolk is scooped out, mixed with mayonnaise and seasonings, and then placed back into the boiled egg whites. So, on National Deviled Egg Day, gather some eggs, get creative, and enjoy making and sharing some tasty deviled eggs!
National Deviled Egg Day Observance
Year | Date | Day |
---|---|---|
2024 | November 2 | Saturday |
2025 | November 2 | Sunday |
2026 | November 2 | Monday |
2027 | November 2 | Tuesday |
2028 | November 2 | Thursday |
History of National Deviled Egg Day
The creator or founder of Deviled Eggs Day is still unknown. Deviled eggs have ancient roots and trace back to Rome, with references to recipes found in Ancient Rome. However, the term “deviled” didn’t appear until the 18th century, when it was used to describe highly seasoned, boiled, or fried eggs. By the 19th century, “deviled” became a common term for foods with spicy seasonings. While not all deviled egg recipes are spicy, a dash of cayenne pepper or hot mustard can add an extra kick. In the Netherlands, France, and Germany, deviled eggs are often served with variations that include parsley and fresh tomato. Deviled eggs are also known as Eggs Mimosa, Stuffed Eggs, or Dressed Eggs. They are hard-boiled eggs that are peeled, halved, and filled with a mixture of their yolks blended with ingredients like mayonnaise and mustard.
Other Celebrations on November 2
November 2 is also celebrated as
How to Celebrate the Day
The best way to celebrate the day is by boiling some eggs, scooping out the yolks, and mixing them with mayonnaise and any ingredients you like. Then, re-stuff the egg whites with your mixture. For a spicier twist, try mixing the yolks with mustard and curry powder. Share these delicious deviled eggs with family and friends, and spread the word on social media using the hashtag #DeviledEggDay.